Made with soaked beer malts from local breweries and roasted oats from PA farms. Not to worry, the only ones getting toasted here are the seeds -flax, sunflower, and sesame to be exact.
Ingredients: Water, unbleached and unbromated wheat flour, whole wheat flour, oat groats, barley, pearled, raw, molasses, canola oil*, salt, apple cider vinegar, sesame seeds, flaxseed, sunflower seeds and yeast, * = non gmo
About Merzbacher's: Formally known as Philly Bread, founder Pete Merzbacher has always had the mission of bringing people together by breaking bread with open minds and open hearts. Using local ingredients, thoughtful formulas, and artisan processes, Merzbacher's prides themselves on re-imagining classics into delicious breads that strike a balance between inventive and approachable.