Sugartown's smoking staff processes the Breast of the Moulard Duck exclusively. Commonly known as Magret, the Breasts are large, boneless, and prized for their mellow flavor and texture. Deliciously versatile, they guarantee their Natural Wood Smoked Boneless Duck Breast is beyond compare! Individual 1st RUNNER-UP, GALLO GOLD MEDAL AWARDS 2007 & 2008!!!
Size: about 10oz
Instructions: Fresh, not frozen. Use within 5 days.
About Sugartown Smoked Specialties: Located in Historic Chester County Pennsylvania, Sugartown Smoked Specialties, Inc. began providing local restaurants, clubs and specialty stores with exceptional smoked foods in 1992. Their gourmet line of succulent artisanal products is processed under strict quality control guidelines, using recipes developed by their own smokehouse staff. Small production lots, and meticulous attention to quality and detail have brought Sugartown Smoked Specialties to the forefront of the smoked foods industry.