Jason has really outdone himself this time! This week we are excited to present his Smoked Brisket! This meal includes 1 pound of Smoked Brisket, 1 pint of Coleslaw and 2 Cornbread Muffins.
Reheat Instruction: Preheat oven to 325F. Take all the brisket and place it on a large piece of aluminum foil, pull up on all sides to create a fully enclosed foil pouch to keep moist while heating. Place the pouch on a baking sheet and place in the oven for 20 minutes.
About JT Wilder BBQ: Jason started a BBQ stand a few months ago to support his family right here in Devon! Enjoy delicious BBQ while you help support a local family!